Exquisite traditional Catalan cuisine. From typical dishes such as baked snails with black garlic “allioli”, pork’s feet with sauce, to the delicious Carpaccio of calf fillet or prawns. You can also enjoy our specialities such as the very spicy “callos” or rice dishes cooked on demand. The hostel has a large lounge, a cosy dining room for winter and another one for summer with a total capacity of 120 people.